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Please let us know your choice no later than the morning of the day you wish to have dinner

Starters:

 

Soup of the day – served with bread & butter

£2.50

Prawn cocktail – served with brown bread & butter & lemon

£3.00

Mixed Charcuterie platter – served with toast, gherkins & olives

£3.00

Smoked salmon £1.00 supplement – served with brown bread & butter & lemon

£3.50

 

 

Main courses:

 

Aberdeen Angus sirloin steak with grilled tomato

£12.00

Pan fried chicken breast

£9.00

Curry & rice – served with poppadums & chutney

£9.00

Spaghetti Bolognese – served with fresh Parmesan

£9.00

Haddock fillet

£10.00

Salade Niçoise (we can omit the tuna for vegetarians)

£9.00

 

 

Main courses are served with a choice of: Baked potato, chips, boiled or new potatoes and peas, or a fresh vegetable medley or a salad

 

 

 

Sweets & cheese:

 

Fresh fruit salad – served with vanilla ice cream or double cream

£2.50

Chocolate mousse

£2.50

Hot chocolate melting middle pudding

£2.50

Meringue & vanilla ice cream

£2.50

Cheese platter & biscuits

£2.50

 

 

Tea or coffee (decaf varieties available)

£1.50

 

 

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